I am so over winter. March and April are such an annoying tease, you get hints of the glorious springtime to come, followed by cruel bouts of reality that winter is still here to stay. But with a little patience, we can weather the storm and enjoy the wonderful spring outdoors that make New York City come alive! One event I’m especially looking forward to is the 19th Annual Taste of Tribeca, a one-of-a-kind culinary festival that celebrates downtown local flavor on May 18th. The streets of Tribeca will be bustling with activity from top local restaurants including Tribeca Grill, Landmarc, Kutsher’s Tribeca, Bubby’s, The Palm, Blaue Gans, Duane Park Patisserie and newcomers, such as Dirty Bird To Go and Aamanns-Copenhagen. The proceeds from ticket sales will be used to support the continuation of arts and enrichment programs at local public schools, PS 150 and PS 234.
You can currently buy Early Bird tickets for $40 at the following link (after April 30, advance tickets are $45/person, $50/person day of event). Buy them while they’re hot!